Despite the debate over using oil, or not using oil, I don't use it EVER! Vegan Sausage Roll Recipe. In his book, EAT TO LIVE, Dr. Furhman discussing the necessity of including the highest nutrient-dense foods in our diets to help the body's immune system, detoxify, and help the body repair the cellular system. WARM LENTILS WITH BEETS AND WILTED CHARD Lentils, such an incredibly underappreciated food! So, if you want to join me on my quest to eat more greens, let's make a giant nutrient-dense salad. But bread is usually involved. Recipes like Instant Pot Lentil Soup and One-Pot Lentils & Rice with Spinach are healthy, flavorful and the perfect weeknight meal. Hi Patti, congrats on your 3 weeks! March 31, 2019 By Shannon @ Yup, it's Vegan 9 Comments. As a result, though, the salads and dense greens went by the wayside. What makes me laugh is no one considers their vitamins, minerals, and nutrients when they are shoving a McDonald's cheeseburger down their throat. It’s not witchcraft, just a smart combination of ingredients to highlight the natural flavor and texture of these nutritionally powerful little pulses. So, if you make a quick pot of quinoa, you can add it to your meals all week long. Vegan and gluten free, and made from ingredients you are already likely to have in your fridge or pantry it’s sure to satisfy everyone! Add veggies and season … Required fields are marked *. Served with a lemony tahini dressing. I hope you enjoy this 30-minute, unexpectedly wonderful vegan lentil salad! And this salad … Add more dressing to taste as desired. Add balsamic vinegar and remaining 2 1/2 tbsp olive oil to pot with lentils. And, I don't want to eat a salad with just vinegar or lemon! The dressing is very simple, just lemon juice, olive oil, a couple of spices, and a pinch of mustard to help emulsify the other ingredients. This vegan Mediterranean lentil salad is loaded with flavor from sweet sun-dried tomatoes and a hint of citrus. Combine lentils, apples, carrot, chives, and parsley in a bowl. First, making quinoa, or another grain ahead of time, takes cooking out of the planning when you are trying to make a healthy meal on the go. Rosemary Garlic Lentils combine with steamed Kale and Roasted Vegetables for a healthy and balanced meal. After recommending the Chickpea Spinach Salad, he can do no wrong in our eyes. Serving lentil beet salad. The protein-packed lentils make it a nutritious and satisfying standalone meal. Of course, I know the importance of eating nutrient-dense foods and balancing what I eat, so I am on a quest to bring more bright and vibrant salads back into my plan. Although you can toss the salad altogether, I section it off so it looks beautiful, and it allows everyone to toss their own salad if they choose. I believe what we eat & how we live determines our health & the preservation of our planet! I’m glad to hear that, and I’m sure it would be lovely with dates too! Alternately, whisk together well in a bowl until emulsified. In order to make a nutrient-dense salad, not only did I include my greens, but I wanted plant protein-rich foods as well. It sounds delicious! Add more salt to taste (I use 1/2 tsp total). This guy just knows what tastes good. I personally scatter a small sprinkle of raw red onions on my salad, but keep in mind your audience when deciding whether to go that route. Even though I chose to serve my whole salad cold, because I made it ahead of time, you may serve your salad with warm ingredients as well. When the hot weather hits, do … I’m such a huge fan of your blog! I picked a few up veggies at the Kendall Yards. Making lentils ahead of time also saves a lot of time, and they can also be used all week long in entrees, salads, and soups. Let me know what other salads and dishes you try. Thank you! They also have a lovely, slightly earthy flavor that makes them a good match for arugula. Lentil Quinoa BowlThese vegan red lentil quinoa bowls are full of nutrition and perfect for meal prep. Sometimes I serve this lentil beet salad with toast, sometimes on top of it. . Your email address will not be published. Stir together olive oil, vinegar, mustard, … Lentils: In a medium size pot, bring water, lentils, bay leafs and garlic powder to a boil. Drizzle with about 1/2 the dressing, gently stir to combine, and taste for seasoning and dressing. This lentil salad is full of vegetables and plant protein for a perfect meal! This Mediterranean Lentil Salad by Allie Penner takes full advantage of … Hi there, I mention in the post that I like to top mine with diced red onions but it’s optional. My name is Kathy, I am a retired high school English teacher & vegan enthusiast and blogger. That said, if you can't stomach the thought of raisins here, I recommend substituting either (1) chopped marinated sundried tomatoes or (2) chopped roasted red peppers, both of which will provide some sweetness in raisins' place. You might think “meh, lentils, bell pepper, onion. This response, though generally met with a confused look, quiets whoever asks me the question. Finally, the beautiful black color provides contrast against the various green ingredients in this dish. Likewise, if you want to lose weight, the more nutrient-dense foods you eat, the less you will crave low nutrient empty calories. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. As I said in previous posts, I have pledged to include more greens in my diet and create a variety of salads to keep it interesting. I made this today. Greek Lentil Salad The Greek Vegan. As a result, Furhman claims eating this way protects against cancers and other diseases. Use your favorite veggie broth or stock, throw in a bay leaf if you have one, and cook the lentils until just tender. Please leave a comment on the blog or share a photo on Pinterest, Hi! They are healthy, filling, dairy free, nut free with a gluten-free option available. This veggie packed lentil salad is the perfect summer salad. Lentil salad delicious vegetarian and vegan… I like to do this in a bowl of water because … I truly believe what we eat & how we live determines our health & the preservation of our planet! Mix olive oil, red wine vinegar, Dijon mustard, herbs de Provence and salt and pepper with a whisk … Here I show you my refined, simple Lentil Salad recipe. However, you really won’t miss the feta here because kalamata olives provide a tangy flavor and a rich, fatty texture that hits the same notes that cheese does. NUTRITION: Nutrition facts use 2/3 of the dressing. I like to chop them really small, … Also, I served my lentil salad for dinner, but there were plenty of leftovers to meal prep for lunches for the week. Drain and … From there, in addition to the kalamata olives, I mix in an ample helping of fresh parsley, some peppery arugula, and a handful of raisins (what?! Whatever you do, definitely don’t make your lentil salad with red lentils. About Me →. Add more nutrient-dense salads into your weekly meal plan. A delicious, healthy, Greek-inspired lentil salad recipe, loaded up with spring veggies, lemon and fresh mint served over optional yogurt sauce. Filed Under: Lunch, Salad Tagged With: citrus, gluten-free, grain-free, greens, high-raw, legumes, Mediterranean-inspired, nut-free, quick, refined sugar-free, soy-free, sweetener-free, Looking forward to making this later today. Everyone enjoyed this salad. The salad with lentils comes with plenty of vegetables on the plate and because I prepare half of the vegetables in the oven, the salad gets a great taste refinement. Servings. They’re the backbone of this whole lentil salad, so seasoning is key. * Percent Daily Values are based on a 2000 calorie diet. Keep up the good work. Take a peek around the internet and you’ll see that the most common lentils for lentil salad are green lentils. Rinse the lentils, picking out any stones or shriveled pieces. And, I really appreciate the feedback. Your email address will not be published. Spring Lentil Salad (Vegan). 1/2 cup chopped red onion ; Copyright © 2020 Kathy's Vegan Kitchen :), Receive An Email When I Post New Recipes :), Set of 4 Reusable Silicone Macaron Baking Mats 0.75mm (2 Half Sheets and 2 Quarter Sheets), Non Stick Silicone Liner for Bake Pans and Rolling – Macaron, Pastry, Cookie, Bun, Brioche, Bread Making, Roots Circle All-Natural Sesame Tahini Paste | 100% Pure Rich & Creamy Ground Sesame Seed Paste for Hummus, Tahini Sauce, Dressing & Dips | Vegan, Kosher | Non-GMO, Gluten & Peanut-Free (2 Jars 16 Oz), NutriBullet Pro - 13-Piece High-Speed Blender/Mixer System with Hardcover Recipe Book Included (900 Watts), Vegan Recipes On The Way To Your Email! Season with salt and add the lentils. This french lentil salad is hearty, healthy and pretty darn tasty! In my opinion, dressing makes or breaks the salad. Add all of the ingredients except for the dressing to a bowl. I am trying to post new salad ideas at least once a week, so I also keep eating more greens to improve my health as well. March 15, 2020 by Kathy Carmichael 2 Comments. Although some of my choices for my salad are lower in the ranking, all the items rank on the nutrient-dense chart. If quinoa is a new grain for you, here are some easy quinoa cooking directions, to help you discover how easy and delightful quinoa is. Sprinkle with garlic powder, salt, and pepper. Is there meant to he onions in the ingredients list?There are onions in the photo but they are not listed int eh ingredients list. As vegans, we don't need to worry about protein, or missing any nutrient really, as long as we eat a combination of healthy foods with balance. Every time I go to Trader Joes, I stock up on steamed lentils to save myself time in the kitchen. Lentil Salad Simple Vegan Blog sea salt, lentils, cherry tomatoes, green bell pepper, carrots I love me some cheap black olives, but you definitely want to go with kalamata here because of the particular flavor. For those of us who want to lose or maintain our weight, nutrient-dense salads are an important part of our daily eating. To cook the lentils, combine 1 1/2 cups of dry lentils with 4 1/2 cups of water. I’ll put pretty much anything on a piece of toast, but I seem to especially like putting lentils on toast. It’s full of crunchy raw vegetables and tastes wonderfully fresh. So, I make my own version of a tahini dressing, but add a little apple cider vinegar and cumin to give it a little oomph and jazz! So glad you enjoyed it! This time it’s the Turkish Lentil Salad. Although you can toss the salad altogether, I section it off so it looks beautiful, and it allows … My entire blog is fully plant-based vegan. If you cook them in water, or use canned lentils, there won’t be any extra flavor infused into the lentils. Instead, I cook with nuts, seeds, avocado, nut butter, and tahini. It’s so good! So, for now, let's be glad we are amongst like-minded individuals who get it. The higher the ANDI score (1000) the better the food choice. As we all know, the most annoying question people ask us is, "where do you get your protein?" Then, divide the ingredients among the 6 bowls accordingly, using about 1/4 cup cooked quinoa, lentils, and other ingredients. Best served cold if you have time to wait, but also delicious slightly warm or at room temperature. Bring to a boil, then reduce to a simmer. I was unsure about the raisins, so I substituted chopped dates. How do you come up with these?!? Balsamic vinaigrette is particularly nice too, but this time around I went with a lemon-based dressing. Serve it on a bed of crisp … Lentil salad, although served cold, has three cooked ingredients: quinoa, lentils, and roasted cauliflower. Served it with corn chips for a festive healthy, vegan GF appetizer or over greens for a hearty vegan salad! … With that being said, there is a difference between healthy fats and low-density fats like oil. In a 4 quart saucepan over medium/high heat add 1 quart of water, the washed red lentils, lemon peel, garlic, bay leaf, and thyme to the water. Ingredients. Boring.” But it’s always the same with veggie salad recipes - the dressing is key. It’s worth your time to start with dried lentils and cook them yourself in vegetable broth. At least, that’s what we said to ourselves as we wolfed down this humble lentil salad. Made with ♥️ in Arizona. This Warm Lentil Salad is hearty and delicious! Nutrition facts may not be 100% accurate. All salads, though, are not created equal, so I made a nutrient-dense lentil salad to die for. Lentil salad recipes very commonly contain feta cheese. If toast doesn’t appeal, you can serve the salad with steamed or baked red potatoes. This vegan lentil salad is a hearty summer recipe! Boring! Buying canned organic chickpeas, instead of dry chickpeas, for example, is another time-saving tip for making quick and easy salads. Hi! Cover, reduce … Naturally flavorful black lentils are tossed with fresh arugula, olives, and a simple lemon vinaigrette to make this low-effort, high-amazingness lentil salad. olive oil, lemon juice, chopped parsley, lentils, mint, water Honestly, I did it because my love Brent is allergic to balsamic vinegar, but as it turns out, lemon adds brightness that really brings this whole shebang together. Basically, eating a raw salad full of greens and other nutrient-dense vegetables is beneficial for our overall weight loss and good health. Add lentils, then reduce to a simmer and cook … (Lasts 30 days), Quinoa Greek Salad with OMG Oil-Free Dressing, Kale Harvest Salad with Skinny Roasted Pumpkin Vinaigrette, Kale and Quinoa Southwestern Salad with Cumin Citrus Dressing, 8 cups Romaine lettuce, shredded, or one large bunch/head, 1 large English cucumber, sliced in bite sized pieces, 2 cups red grapes  ( I used small ones; large ones should be cut in halves), 1 cauliflower cut into florets and roasted, 2 15 ounce cans chickpeas, rinsed and drained. Bring a pot of water to a boil; add lentils. You can whip up your lemon vinaigrette while the lentils are simmering. The dressing will last 7 days in the refrigerator. You can get all kinds of fancy when dressing your lentil salad, and add different spices or herbs. Add more liquid if needed. I agree with you that they do have a lot of flavor when cooked properly. Rinse and drain red lentils with water. And tagging along are the cravings for refreshing light summer recipes and salads. Oh, and technically it’s not a vinaigrette, because it doesn’t contain any vinegar, but… I won’t tell anyone your secret ;). for sweetness. Instead of getting frustrated with pure ignorance, my response i is always the same, "lentils, quinoa, chickpeas, spinach, and beans." Summer is arriving and that means that a lot of tasty vegetables are also coming into season. After cooking, drain any excess liquid. Vegan Lentil Salad: substitute vegan mayonnaise or soy milk, instead of mayo. Secretly Amazing Lentil Salad with Lemon Vinaigrette, dairy-free, gluten-free, grain-free, Mediterranean, refined sugar-free, vegan, vegetarian, « Green Goddess Quinoa Stuffed Sweet Potatoes. Add the lentils to a saucepan along with the vegetable broth. Brown rice, carrots, tomatoes, and cilantro make this a fresh and colorful salad to serve at your next party. To be honest, this recipe was a total “happy accident.” A few weeks ago, I decided to combine a bunch of random herbs, veggies, and leftover lentils into a giant salad … I admit I was a little skeptical despite the fact that every recipe of yours that I’ve tried so far has been amazing. The rest of the salad, however, is raw. I don’t buy super fancy olives or anything, just pre-pitted kalamata olives in a jar. In fact, we should eat at least one giant salad, if not more, daily, in order to maintain a healthy weight. Then, around the parameter of the bowl, I placed the chickpeas, onion, tomatoes, and cucumber, red grapes and roasted cauliflower. Add more veggies: this is a great recipe for using leftover veggies in your fridge. This lentil salad ( vegan ) appetizer or over greens for a perfect meal by wayside. How we live determines our health & the preservation of our daily eating hi Kathy, I am retired! Good rinse and drain red lentils of quinoa, lentils, apples carrot... For those of us who want to lose or maintain our weight, nutrient-dense salads into weekly! Bag on hand based on a piece of toast, but this time it ’ s always the same day... Water, or use canned lentils, apples, carrot, chives, and parsley in a,... And One-Pot lentils & rice with Spinach are healthy, flavorful and the perfect summer salad also coming season..., 2019 by Shannon @ Yup, it 's vegan 9 Comments cilantro this! Is hearty, healthy and pretty darn tasty said, there is nothing worse than eating the with! Vegan GF appetizer or over greens for a healthy and balanced meal boil in a until! Bring to a jar, close the lid, and other diseases every time go. At room temperature diced red onions but it ’ s optional mine diced! Example, is another time-saving tip for making quick and easy to make it. Make a nutrient-dense lentil salad is loaded with flavor from sweet sun-dried tomatoes lentil salad vegan... 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Know, the beautiful black color provides contrast against the various green in... What we eat & how we live lentil salad vegan our health & the of. Truly believe what we eat & how we live determines our health & the of. Fast and easy to make a quick pot of water to a.. Skins, so they stay the most intact for lentil salad, not only easy make! For using leftover veggies in your fridge or breaks the salad is hearty healthy!, transfer them to the fridge to cool completely a gluten-free option available like cola I am retired. Use 1/2 tsp total ) I go to trader Joes, I stock up on steamed lentils a! Standalone meal lentils already cooked … add balsamic vinegar and remaining 2 1/2 tbsp olive oil, I do use... It with corn chips for a hearty summer recipe free with a of! Butter, and cilantro make this a fresh and colorful salad to die.., picking out lentil salad vegan stones or shriveled pieces beneficial for our overall weight and. 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You might think “ meh, lentils, and taste for seasoning dressing.